Peanut Butter Chip Cheesecake Brownies. These Peanut Butter Cheesecake Brownies look like swirls of sweetness. Dot brownies with decadent dollops and you get Peanut Butter Cheesecake Brownies. These peanut butter cheesecake brownies are so simple to make!

Immediately after removing brownie from oven, sprinkle milk chocolate chips, peanut butter chips and peanut butter cups over brownie surface. Beat cream cheese in bowl of electric mixer until. I don't think I have to convince you anymore on that front. You can cook Peanut Butter Chip Cheesecake Brownies using 8 ingredients and 11 steps. Here is how you cook it.

Ingredients of Peanut Butter Chip Cheesecake Brownies

1. Prepare 1 box of brownie mix (I used an 18 oz box).
2. It’s 1 (8 oz) of package cream cheese, softened.
3. You need 1 of egg.
4. It’s 1/3 cup of white sugar.
5. You need 1/2 cup of peanut butter chips(or more if you would like).
6. It’s 1 teaspoon of vanilla extract (you can use imitation also).
7. You need 9 of x 13 inch baking pan(I used a glass baking pan).
8. You need of Butter cooking spray.

Peanut Butter Cheesecake Brownies – one layer of homemade fudgy brownies with peanut These Peanut Butter Cheesecake Brownies were meant to be cheesecake swirled brownies, but after making Don't have any peanut butter cups on hand? Use an equal amount of peanut butter chips. Cheesecake and Peanut Butter Combine in this amazing moist brownie! Melt REESE Peanut Butter Chips in the microwave for one minute.

Peanut Butter Chip Cheesecake Brownies step by step

1. Prepare brownie mix as directed on package but DO NOT BAKE…… the baking step will come later !.
2. Gently fold in your peanut butter chips and the vanilla extract, set this off to the side….
3. It should look like this….
4. In a separate bowl using an electric mixer beat the cream cheese and sugar together with the egg until it’s a smooth consistency…….
5. Preheat oven to 350 degrees….Spray baking pan with butter nonstick cooking spray…….
6. Spread HALF of brownie mix into bottom of prepared baking pan…….
7. Dollop cream cheese mixture over half of brownie batter……
8. Pour other half of brownie mixture over cream cheese mixture.
9. Using a dull butter knife gently swirl cream cheese mixture into brownie mixture……you want it to have a marbled look…..
10. Bake in your 350 degree oven between 20 – 23 minutes…. you’ll know it’s done when you insert a toothpick into the middle of it and it comes out nice and clean…….
11. Cool for 20-30 minutes, cut into bars, eat and enjoy 😉!.

It will satisfy anyone with a love of chocolate and peanut butter. For more chocolate peanut butter effect, additional peanut butter chips are sprinkled on top. This adds to the visual appeal of this dessert, but it Just peel away the cupcake wrapper, and your peanut butter chip brownie cupcakes are ready to eat. A lot of people like to hold the wrapper in their hand. Peanut butter and chocolate come together in this sweet REESE'S Peanut Butter chip brownie recipe.