Okonomiyaki. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients.
These delicious savory pancakes are filled with cabbage, scallions, and more. What is Okonomiyaki? (お好み焼き) It's a traditional Japanese food that is sometimes called "Japanese Pancake" or "Japanese Pizza". It's a savory dish that is a bit more. You can cook Okonomiyaki using 21 ingredients and 12 steps. Here is how you cook that.
Ingredients of Okonomiyaki
- It’s of Batter.
- Prepare 1 cup of flour (Okonomiyaki Flour if availible).
- Prepare 2/3 cup of water.
- Prepare 2 of eggs.
- Prepare 300 grams of Cabbage, cut into 3cm x 2-3ml strips.
- Prepare 2 of Green Onions, thinly sliced diagonally.
- You need 30 grams of Tenkasu (Tempura bits).
- Prepare 6 of Bacon/beef/cheese, cut into 8cm (3") pieces.
- You need of Optional.
- You need 100 grams of Raw shrimp cut into approx 1cm (1/2") chunks.
- It’s 2 of Chinese sausage, cut diagonally.
- Prepare 30 grams of Beni Shoga (Pickled Ginger).
- Prepare of Toppings.
- It’s 1 of Mayonnaise (Kewpie Mayonnaise if available).
- It’s 1 of Aonori (Seaweed Flakes).
- You need 1 of Katsuobushi (Bonito Flakes).
- It’s of okonomi sauce.
- Prepare 1 cup of of Worcestershire sauce.
- It’s 1 cup of of Ketchup.
- You need 1/3 cup of of honey.
- You need 1/3 cup of of Oyster sauce.
This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come. Okonomiyaki – Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever How to make Okonomiyaki!!!!
Okonomiyaki instructions
- If you don't have all the ingredients don't worry you can do without everything or find replacements..
- In a large bowl, whisk together flour and water until smooth.
- Add Eggs, Cabbage, Onions, Tenkasu, Ginger, Shrimp and Sausage and mix, but don't over mix..
- Oil a griddle that has been heated to 200C (400F) and add Okonomiyaki mixture divided into two pancakes..
- Using a spatula flatten and form pancakes until around 1.5cm (3/4") thick – approximately 30cm (12") across..
- Add Bacon/beef/cheese pieces to cover top of each pancake..
- After about 3 minutes, flip over pancake (bacon side down) and cook for 4 minutes..
- Flip pancake again (bacon/beef/cheese side up) and cook for 3 minutes or until firm and well browned..
- Mix the Okonomi sauce ingredients.
- Remove to plate and drizzle with Kewpie mayonnaise, okonomi sauce and sprinkle with Aonori and Katsuobushi..
- Eat quickly before someone near you takes your portion..
- source+variations – http://okonomiyakiworld.com/best-okonomiyaki-recipe.html.
With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki – お好み焼き – is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes.