Eggless Rava cake. Rava cake (eggless) is really easy to make at home, does not require any special equipment or expertise, which makes it a perfect beginner's cake. Eggless Chocolate Lava Cake – a delicious dessert that satisfies any chocolate lover. It's rich, chocolaty, with a gooey molten center.

I want to share with you an eggless version of this delicious dessert that satisfies. Lava cake recipe with video and step by step pics. this is an Easy recipe for preparing Sharing a baking recipe after a long time. The recipe is adapted from my Eggless. You can cook Eggless Rava cake using 13 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Eggless Rava cake

1. Prepare 1 cup of rava.
2. Prepare 1/4 cup of all purpose flour.
3. It’s 1 tbsp of baking powder.
4. You need 1/4 of baking soda.
5. You need 1 pinch of salt.
6. Prepare 1 cup of sugar.
7. It’s 1/3 cup of flavourless oil.
8. It’s 1/2 cup of yogurt.
9. You need 3/4 cup of milk.
10. It’s 1 tbsp of vanilla essence.
11. It’s 1/2 tbsp of butter.
12. Prepare 1/2 cup of tutti frooti.
13. You need 1 tbsp of flour to coat tutti frooti.

Eggless Molten Lava Cake (In the Microwave). This Rava Cake is Eggless, has no Maida in it, No Oil and No Butter. Today I made this Rava Cake in a Pressure Cooker. A recipe that can be modified by adding flavours of your choice like.

Eggless Rava cake instructions

1. Grease a container with little oil and dust with flour to coat the pan. You can use a baking paper as a base so that later the cake can be removed easy from the container..
2. Take flour, baking powder, baking soda and a pinch of salt and mix them well when dry. Keep it aside..
3. Take another bowl, add desired quantity of tutti frutti, then sprinkle flour to coat them..
4. Now take another bowl, add yogurt, whisk it well. Then add milk, oil, sugar, vanilla essence and butter. Now mix everything properly..
5. Add rava to the liquid ingredients and mix well. Cover it and set aside for 30 mins..
6. Preheat the oven at medium temperature – 20 mins before baking.
7. After 30 mins, you will see rava has absorbed the liquid and the batter will become thick..
8. Now add the flour mixture (step 2) with the tutti frooti Mix it well. (do not over mix).
9. Now transfer the batter into the prepared baking container. Bake until a toothpick or knife inserted in the center of the cake comes out clean..
10. Cool the cake for 15 mins, then take it in some other container and remove the baking paper from the bottom..
11. Cut into desired pieces and serve..

Eggless Rava Cake is a moist, super easy egg-free semolina cake infused with saffron, lemon, and cardamom. One simple batter that transforms into an aromatic cake. Making egg free cakes shouldn't be a problem anymore. Eggless Choco Lava Cake is a delicious simple and yummy cake that's chocolaty, moist and soft. It is easy to make and will be an instant favourite with one and all. finally, serve eggless choco lava cake immediately with vanilla ice-cream or some how to make chocolate lava cake with step by step photo: firstly, sieve ½ cup maida, ¼ cup.