Shepherd's pie. .with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.

Expect the best shepherd's pie in Singapore. Premium ground beef, fresh local greens and hand-whipped mashed potatoes. Savour a spoonful of goodness everytime. You can cook Shepherd's pie using 17 ingredients and 12 steps. Here is how you cook that.

Ingredients of Shepherd's pie

1. It’s 1 of ground beef or lamb.
2. It’s 1/4 cup of frozen corn.
3. You need 1/4 cup of frozen peas.
4. It’s 1/4 cup of frozen or fresh carrot cubed.
5. Prepare 3 of large potatoes.
6. You need 1 of small onion, chopped.
7. It’s 3 clove of garlic.
8. It’s 2 tbsp of ketchup.
9. You need 1 of paprika.
10. It’s 1 tsp of ground black pepper.
11. It’s 1/4 tsp of chili powder.
12. You need 1/4 cup of water.
13. You need 1 of oil to cook meat.
14. You need 1/4 cup of cheese.
15. Prepare 1/4 tsp of ground cinnamon.
16. You need 1/3 cup of flour.
17. It’s 1/4 cup of milk.

Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.

Shepherd's pie instructions

1. If a pan, add the oil, onion and chopped garlic.
2. Let it cook for couple of minutes then add the beef or lamb.
3. Keep stirring.. you can little bit of cinnamon powder to remove the smell of lamb or beef **optional**.
4. Once the meat is cooked, add the flour and keep stirring till the flour is golden.
5. Add all the spices and the ketchup.. keep stirring.
6. Add the water then the veggies.
7. Cover over low heat for 5 minutes.
8. Add the meat to the pan that will go to the oven.
9. Boil the potatoes in boiling water then peel them and mash them.
10. In a cooking pan add bit of oil and the mashed potatoes.. keep stirring then add the milk and cheese.
11. Spread the mashed potatoes over the meat.. make some groves using a fork to the top of the potatoes.
12. Cook in the oven for 20 min 350°F.

Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.