Slow Cooker Pot Roast.

You can have Slow Cooker Pot Roast using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Slow Cooker Pot Roast

1. It’s 4 lb of chuck roast.
2. Prepare 1 can of beef broth.
3. It’s 1 envelope of onion soup mix.
4. Prepare 4 medium of carrots, cut into 2 inch pieces.
5. You need 1 of chopped onion.
6. It’s 2 of celery stalks, chopped.
7. You need 1 of garlic, chopped.
8. You need 2 of bay leaves.
9. Prepare 6 medium of yukon gold potatoes, cut into 2 inch pieces.
10. You need of salt and pepper.

Slow Cooker Pot Roast step by step

1. Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides..
2. Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on..
3. Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart..