Baked Zucchini Ziti. This Zucchini Baked "Ziti" from Delish.com is pasta-free, but don't worry—all the flavor remains intact. This melted zucchini baked ziti is made with an olive oil zucchini sauce, lots of garlic, fresh basil, ricotta and mozzarella. This lightened-up zucchini baked ziti is all of the cheesiness with none of the carbs.
Rub two shallow baking pans with olive oil. This Baked Zucchini Ziti is absolutely delicious and whenever I make people come back for thirds! Since it is a bit involved for me, I usually make one to. You can cook Baked Zucchini Ziti using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Baked Zucchini Ziti
- Prepare 2 of zucchini.
- It’s 28 oz of spaghetti sauce.
- It’s 1 cup of ricotta or cottage cheese.
- Prepare 1 teaspoon of dried basil.
- Prepare 1 teaspoon of dried oregano.
- It’s 8.5 oz of Ziti noodles.
- Prepare 1 cup of water.
- Prepare 2 cup of shredded mozzarella cheese.
This healthy baked ziti comes with zucchini. This healthy baked ziti looks pretty and tastes delicious. Like a big pan of warm comfort on a cold day when there's nothing else to do but. In a medium bowl, combine tomatoes and Italian seasoning.
Baked Zucchini Ziti instructions
- Chop zucchini into 1 inch pieces add to bowl.
- Add the next 6 ingredients to zucchini and mix well..
- Spray 9 x 13 baking dish with nonstick spray and layer ingredient sauce and noodles mixture then mozzarella cheese repeat ending with cheese on top cover with foil..
- Bake covered at 375 for 45-60mins or until bubbly, stirring halfway during cooking time may be needed..
- Serve with salad and bread sticks.
This amazing baked ziti recipe is lightened up with roasted vegetables. This baked ziti has all of lasagna's saucy, mozzarella-topped appeal, but is easier to pull off on a regular weeknight. Baked Ziti is an American classic pasta bake made with a tomato based meat sauce similar to Bolognese. "Ziti" is a type of pasta that looks like penne, except it's got a smooth surface rather than. Transfer ziti mixture to prepared baking dish. I love making this baked ziti with spinach, zucchini and mushrooms but you can switch it up and add any veggies you like.