Onion kachori (different shapes). Onion Kachori Recipe Perfect for Lunch box. kachodi,pyaj ki kachori,crispy onion kachori,onion kachori in telugu,kachori recipe onion,toasted. kachori recipe moong dal kachori recipe with step by step photo and video recipe. basically, khasta kachori is a spicy snack with mixture of moong dal and other lip smacking spices which is then deep fired to form a puri shape. in addition to moong dal kachori, there are several other variants like raj. Onion Kachori is commonly known as Pyaaz ki kachori, an amazing and scrumptious snack dish.

Tea timeli kachori madkondu thindre super agi erathe. Edara jothe Pudina chutney edre taste tumba chanagirathe. Onion kachori is a very yummy kachori recipe that you can relish in the morning. You can cook Onion kachori (different shapes) using 22 ingredients and 10 steps. Here is how you cook it.

Ingredients of Onion kachori (different shapes)

1. Prepare 2cup ( of Maida Plain flour).
2. You need 1tsp of Rava(semolina).
3. Prepare 1/2 tsp of Salt.
4. It’s 2 tsp of Butter.
5. Prepare as required of Water to knead.
6. You need As needed of Oil for frying.
7. You need of For stuffing.
8. Prepare 3 tsp of Oil.
9. It’s 1/2 tsp of Cumin.
10. Prepare 1/2 tsp of Coriander seeds crushed.
11. It’s 1/2 tsp of Fennel.
12. Prepare pinch of Hing.
13. You need 1 of Green chilli chopped.
14. You need 1/2 tsp of Ginger garlic paste.
15. You need 2 of Onion roughly chopped.
16. It’s 1/4 tsp of Chilli powder.
17. It’s 1/2 tsp of Turmeric powder.
18. It’s 1/2 tsp of Garam masala.
19. Prepare 1/4 tsp of Dry mango powder.
20. It’s as per taste of Salt.
21. Prepare 1/4 cup of Gram flour.
22. It’s 2tsp of Coriander leaves.

And most importantly, you can prepare onion kachori easily on a busy morning. Serve hot with chutney of choice. Pyaz Ki Kachori or Onion Kachori Recipe – Flaky, tasty and perfect Indian tea time fried snack stuffed with spiced onion filling. Pyaz Kachori or Onion Kachori is an Indian fried pastry stuffed with spiced onion filling.

Onion kachori (different shapes) step by step

1. Firstly prepare the dough taking 2cup made,1tsp rava and add salt mix well. Now add butter crumble and mix well making sure the dough holds shape..
2. Now add water little by little and knead. Knead well till you form a smooth and soft dough. Now grease 1tsp oil cover with a moist cloth and keep aside for 20min..
3. For onion stuffing.. In a pan add oil and saute 1/2tsp cumin, 1/2tsp coriander seeds, 1/2tsp fennel, and pinch of Hing. Saute till it turns aromatic..
4. Now add 1chilli, 1/2tsp ginger paste and saute, now add onion and saute until it change Colour slightly in low flame..
5. Now add turmeric powder, red chilli powder, garam masala, aamchur, and salt and saute it well..
6. Now add 1/4cup Besan and roast well. now add coriander leaves mix well. Stuffing is ready Then cool it completely..
7. (Pyaz kachori) pinch a small lemon sized ball and flatten it. now scoop 1 tbsp of prepared pyaz stuffing and place in the centre..
8. Get the edges together and form a bundle. close the top by pressing and flattening. gently press the edges and flatten to form a poori size..
9. When the oil is medium hot, add prepared kachori. do not touch it for a minute or till they float. then press with the spoon to puff up. turn around and fry the kachori till it turns golden brown all over. You can make different shapes of kachori…
10. Finally, serve pyaz kachori as it is or with green chutney and tamarind chutney with lots of love….

Kachori is one of the famous Indian street food dishes and can be served as breakfast. Get Onion Kachori latest information and updates. Read latest Onion Kachori articles, watch Onion Kachori videos and much more at NDTV Food. Find onion plant stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.