Brandy Flip. Adapted from The Essential Cocktail: The Art of Mixing Perfect Drinks by Dale DeGroff. The spiritous companion to the classic Sherry Flip is a classic combination of whole egg, brandy and. Brandy Flip from How to Mix Drinks by Jerry Thomas—original source of recipe, out of copyright.

A flip is a class of mixed drinks. The Brandy Flip is almost certainly one of the oldest flips, harkening back at least as far as the The Brandy Flip has a pleasing noggy character, without the thick texture normally associated with that. A delicious recipe for Brandy Flip, with brandy, egg, superfine sugar, light cream and nutmeg. You can have Brandy Flip using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Brandy Flip

1. You need 50 ml of brandy.
2. It’s 20 ml of sugar syrup.
3. It’s 10 ml of cream.
4. You need 1 of whole egg.
5. Prepare of Garnish grated nutmeg.
6. It’s of Method Dry shake shake.

Brandy Flip is a tasty drink recipe. Learn how to make/prepare Brandy Flip by following this easy recipe. The warm, nutty flavor of brown ale matches the rich and oaky notes of cinnamon and sweet sherry in this fall-ready brandy flip. Use a "Shaker" for "Brandy Flip" drink recipe.

Brandy Flip step by step

1. Collect all the ingredients.
2. In a shaker add egg and cream skate well.
3. Add sugar syrup and brandy shake shake shake.
4. If you have good shaker results will be awesome my original one was in repair so I have use this.
5. Garnish with grated nutmeg.

In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream. Strain into a sour glass and garnish with the nutmeg. ABSENT BRANDY FLIP – a variation on the famous classic Brandy Flip cocktail, which was invented at the Moscow bar Mercedes. Brandy Flip. this link is to an external site that may or may not meet accessibility guidelines. Shake well with cracked ice and strain into sour glass.