Traditional Mojito. Your Traditional Mojito stock images are ready. Download all free or royalty-free photos and vectors. Cuban bartender making me and my son Andrew Mojitos at la Casa del Habano in Cancun.

Well, it's mojito season here in the northern hemisphere, which means it's time for a little lesson for Do use crushed ice in your mojitos. Crushed ice will melt faster, which is a good thing in a drink with. A small project I started when I was bored. You can cook Traditional Mojito using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Traditional Mojito

1. It’s of seltzer water.
2. Prepare of mint leaves.
3. Prepare of light rum.
4. It’s of fresh lime juice.
5. It’s of simple syrup (see recipe).
6. You need of ea mint sprig.
7. You need of ea lime wedge.
8. You need of ice cubes.

Take a tropical time-out with a refreshing traditional Cuban mojito. This is a traditional mojito recipe, very similar to the drinks I enjoyed in Varadero, Cuba. An array of fruit makes this the perfect summer lake drink. Traditional Mojito. by Trevor Lowe (South Africa).

Traditional Mojito step by step

1. In a shaker, combine mint leaves and 1 C of ice and lightly muddle the mint leaves..
2. Add rum, lime juice and simple syrup. Cover and shake thoroughly. Simple syrup recipe – https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes.
3. Add seltzer water and stir gently to combine..
4. Pour into a glass with the remaining ice and garnish with the lime wedge and mint sprig. Serve and enjoy!.

The mojito was born in Havana, Cuba, and is a classic highball. Many variations of the drink abound, but this recipe calls for This fashionable yet traditional mojito is perfect for any summer occasion. See more ideas about Mojito, Mojito recipe, Yummy drinks. The Mojito is a traditional Cuban drink, known to Americans as a favorite of Ernest Hemingway. Mojito from the Wikibooks Bartending Guide—original source of recipe, licensed under the GNU Free Documentation License.