Prawns cocktail. This retro starter packed with juicy prawns will never go out of fashion, from BBC Good Food. Learn how to make a refreshing prawn cocktail with pink sauce (salsa rosa). This prawn cocktail recipe is the perfect starter for any special occasion! ►.
A classic prawn cocktail is sure to impress your guests, but why not try a recipe for spicy prawn cocktail, prawn avocado coktail or prawn ceviche. We have these recipes and lots more to choose. Do you hanker after the classic version, or could it do. You can cook Prawns cocktail using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Prawns cocktail
- It’s of Jumbo prawns.
- Prepare of Cabbage.
- It’s of Carrot.
- It’s of Mayonnaise.
- You need of Ketchup.
- It’s of Lettuce.
- Prepare of Tomatoes.
- Prepare of Cucumber.
- It’s of Salt.
- You need of Maggi.
- It’s of White vinegar.
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Prawns cocktail instructions
- Wash and cook the prawns with maggi and salt. After cooking it set aside..
- Shred the cabbage. Grate the carrot. Dice the cucumber. Then mix them together..
- Lay the lettuce in the cup. Add your mix carrot,cucumber and cabbage..
- Cut the tomatoes in wedges for garnishing..
- Mix the mayonnaise with the ketchup with little whit vinegar to make your highland sauce for the dressing..
- Place your prawns at the edge of the cup mixed veg. Add the tomatoes wedges by the side. Then add your highland sauce. Your prawns cocktail is ready to be serve..
However old-fashioned it may seem, prawn cocktail is a classic. We've updated this party standby The small amount of celery salt ties it all together into a perfect condiment. Prawn cocktail is a small seafood dish usually served before the start of a meal, as an appetizer or Fresh or frozen prawns can be used to make prawn cocktail. If the prawns are frozen, they should. This recipe shows how to make a really simple prawn cocktail at home using fresh langoustines.