Easiest Way to Make Tasty Carbonara Rice

Carbonara Rice. A grown up flavour using chorizo instead of pancetta. The first half of the recipe is the pasta recipe followed by a rice recipe.it makes a wonderful paella risotto. When life gets crazy we get cheesy!

Carbonara Rice Sautéed chicken, simmered in creamy chicken soup with green peas and rice. stir in the Parmesan and dinner's ready! A clever twist on the traditional pasta carbonara using day-old cooked rice. Running out of ideas for your leftover rice? You can cook Carbonara Rice using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Carbonara Rice

  1. Prepare 40 g of Pancetta OR Bacon *cut into small pieces.
  2. You need 1/2 tablespoon of Olive Oil.
  3. You need 2 of Eggs.
  4. It’s of Black Pepper.
  5. Prepare 20-30 g of Pecorino OR Parmesan Cheese *grated.
  6. It’s 1 of serving warm Cooked Rice *Short OR Medium Grain recommended.
  7. You need of Salt.
  8. It’s of Finely chopped Parsley.

Shahir's recipe for Fried Rice Carbonara is crispy, creamy and full of flavour. Great for a quick weeknight meal! <p>Brown rice pasta is gluten-free, mild-tasting (i.e., family-friendly) and sturdy, so it can withstand the skillet after it's cooked.</p>. All Reviews for Brown Rice Pasta Carbonara With Pancetta. The cauliflower rice and sauce came together right in the pan with the bacon, mushrooms and aromatics.

Carbonara Rice step by step

  1. Lightly beat the Eggs in a bowl with the grated Cheese, add some freshly ground Black Pepper..
  2. Heat Olive Oil in a frying pan and cook Pancetta OR Bacon until crisp. Add warm Cooked Rice, stir-fry and lightly season with Salt. Add the Egg mixture and stir until softly cooked..
  3. Sprinkle with finely chopped Parsley and extra Pepper, and enjoy..

Brown rice is the go-to rice in some health food circles since it's considered to be more nutritious. Brown rice is a whole grain and has more fiber than white rice. It's also a great source of magnesium. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. Pasta carbonara originates in the Rome region of Italy.