Fruit Cocktail Cake. Fruit Cocktail Cake. this link is to an external site that may or may not meet accessibility guidelines. Fruit Cocktail Cake (from a Cake Mix)Food.com. coconut, yellow cake mix, brown sugar, coconut chips, cake mix, oil, flavoring, eggs. Fruit Cocktail Dump Cake is so easy to make but tastes like you slaved all day over it!
Boil. ยท This delicious cake is made with fruit cocktail in the batter & has a streusel-nut topping. A boiled coconut topping is poured over the cake while hot. I prefer the thicker version, but when I bake it for my. You can cook Fruit Cocktail Cake using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Fruit Cocktail Cake
- It’s of self rising flour.
- You need of fruit cocktail in heavy syrup (undrained).
- It’s of large eggs.
- Prepare of vanilla extract.
- Prepare of sugar.
- It’s of butter.
- It’s of sweetened coconut flakes.
- You need of sugar.
- You need of vanilla extract.
- You need of evaporated milk.
- It’s of chopped pecans.
This upside-down fruit cocktail cake is a spongy, relatively light cake with a fabulous fruity topping. Moist and subtly fruity, this cake is a must try! To my surprise, this cake was totally delicious. The juice from the fruit cocktail creates a moist crumb, and while I wouldn't call this cake fluffy, it's.
Fruit Cocktail Cake instructions
- Preheat oven to 350. Spray 9×13 pan..
- Mix first 5 ingredients until well blended.
- Pour into pan and bake 30-35 minutes..
- Poke a few holes in cake with a fork..
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute..
- Pour warm sauce over warm cake, spread coconut and pecans evenly..
If you've never had fruit cocktail cake before, you cannot imagine how delicious it is. For the cake you'll need : Self rising flour, vanilla, sugar, eggs, and a can of fruit cocktail in heavy syrup. Learn how to make Fruit Cocktail Cake. View top rated Fruit cocktail cake recipes with ratings and reviews. Our most trusted Fruit Cocktail Cake recipes.