Unique milkpowder sohan halwa. Hafiz Multani Sohan Halwa Habshi means dark and halwa means sweet meat. Using dry milk powder, this habshi halwa recipe is so good and prepared with just few ingredients. Im sharing unique,quick and easy recipe of walnut sohan halwa,milk powder halwa,milkpowder and egg halwa, Condensed milk halwa special winter halwa سردیوں.
Multani Sohan Halwa is prepared by boiling a mixture of sugar, milk, water, and corn flour until it becomes solid. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios and cardamom seeds are added to give it a perfect. You can cook Unique milkpowder sohan halwa using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of Unique milkpowder sohan halwa
- It’s 1 cup of Milk powder.
- Prepare 1/2 cup of Condensed milk.
- You need 1/4 cup of desi ghee or butter.
- Prepare 4 of green cardamums.
- You need 2 of Eggs.
- You need of Walnuts as per your choice.
Address: Hafiz ka Multani Sohan Halwa Hafiz Habib-ul-Rehman,Hussain Agahi. (Redirected from Sohan Halwa). Sohan halwa (Urdu سوہن حلوہ; [ˈsoːɦən ˈɦəlʋaː]) is a traditional dessert in West Asia and the Indian subcontinent, which is a variety of dense, sweet confection or halwa. Gheewala halwa is popular for sohan halwa since the Mughal era. Sohan halwa is a traditional dessert that is consumed throughout South Asia, mostly in Pakistan, India, Iran, and Afghanistan.
Unique milkpowder sohan halwa step by step
- Step no 1.
- Heat ghee and add cardamums.Fry until aroma comes..
- Add 1 cup milkpowder and mix on low flame until milkpowder color changes to brown.Keep flame low..
- Add 1/2 cup condensed milk and mix again..
- Add 2 lightly beaten eggs and keep stirring until mixture leaves the sides of pan and hence ghee seperates..
- Add dry fruits of your choice and serve..
- You can refrigerate thus halwa upto 1 month.Enjoy اور سب کی داد پائیں 👍😋.
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Different versions of this sweet dish exist, but it is usually prepared with a mixture of milk, flour, sprouted wheat, water, lemon salt, sugar. Sohan Halwa is one of the unique identities of Ajmer- a city renowned for Pushkar and for Dargah of Khwaja Moinuddin Chisty. This product from Moolchand Buddhamal Halwai holds special significance in the history of this city. Sohan halwa is a traditional Indian sweet or mithai recipe with dried fruits like almonds and pistachios mixed with mawa and sugar. Dissolve sugar in two cups of water and let it boil for five minutes. add milk and leave to boil for another five minutes.remove from heat and.