3 ingredient Pot Roast and Gravy. A pot roast in the oven is the perfect reason to invite friends for an old-fashioned dinner. Serve the roast and gravy with garlic-buttermilk mashed potatoes, pickled beets and a vegetable relish tray. I definitely prefer a chuck roast.

Look no further for the perfect Pot Roast and gravy recipe! This classic recipe results in falling apart tender. Tender meat is surrounded by a luxurious sauce! You can cook 3 ingredient Pot Roast and Gravy using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of 3 ingredient Pot Roast and Gravy

1. It’s 1 can of 26 oz cream of mushroom soup.
2. It’s 1 envelope of Lipton onion soup mix.
3. You need 1 of large boneless beef roast (3-4 lbs).

This will result in a thicker gravy as they cook. You will not need any additional liquid in this recipe because so much liquid comes out of the onions and. I made it in the crock pot left it whole and smothered it with sliced onion along with the rest of the ingredients listed. I checked it every hour with a meat thermometer because I didnt know how long UGC Reviews Modal.

3 ingredient Pot Roast and Gravy step by step

1. Set roast in crock pot & remove any strings from roast.
2. Pour large can cream of mushroom soup over roast.
3. Pour packet of Lipton onion soup mix onto mushroom soup..
4. Mix onion soup mix into mushroom soup on top of roast..
5. Close crock pot and cook on LOW for 8 hours.
6. Sauce makes great gravy for mashed potatoes once it's done cooking. Enjoy! :).

Reviews for: Photos of Venison Pot Roast and Gravy. You can even make this roast from The broth and drippings make an easy gravy. All you have to do is stir in a cornstarch slurry and let it thicken up. The roast rump doesn't have much. Simple to make and perfect for beginners.