Sahlab vanilla pudding drink. Sahlab – Egyptian Hot Vanilla Drink. Have you ever been reading a book where a food or It is described as a hot, sweet vanilla drink with hints of cinnamon and coconut. The end result was surprisingly good with a flavor that reminded both Matt and I of vanilla pudding.

Sahlab drink recipe from the Middle East. Sahlep is a delicious creamy drink that is sweet and so warming especially during the winter nights. This traditional Middle Eastern drink is a dessert by itself, it is rich, creamy and downright decadent. You can have Sahlab vanilla pudding drink using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sahlab vanilla pudding drink

1. Prepare of milk.
2. You need of edible gum.
3. You need of cinnamon sticks.
4. You need of sahlab.
5. You need of ground cinnamon.
6. You need of ground pistachio.

I've lightened it up a bit, by making it less starchy and. A tasty drink to warm up your winter evenings! Well, think of this as hot vanilla. The beverage sahlab is now often made with hot milk instead of water.

Sahlab vanilla pudding drink instructions

1. Mix the sahlab with cold milk and the edible gum until dissolved and the cinnamon.
2. Heat the mixture bring to boil stirring constantly the longer you cook the thicker it will get.
3. Pour into serving cup garnish with ground cinnamon and ground pistachio.

Other desserts are also made from salep flour, including salep pudding and dondurma. Sahlab – A sweet, hot vanilla drink that is made in Egypt. I like making mine without the cornstarch To make Sahlab you will need milk, cornstarch and vanilla. For the taste you can use sugar, rose Om Ali, a scrumptious, traditional Egyptian dessert, equivalent to North America's bread pudding. Manufacturers, suppliers and others provide what you see here, and we have not verified it.