Es Teler (Indonesian Fruit Drink). Es Teler is an Indonesian fruit cocktail. Avocado, coconut meat, cincau, jackfruit and other fruits are served with coconut milk, sweetened condensed milk, Pandanus amaryllifolius leaf (normally in the form of cocopandan syrup), sugar, and a tiny amount of salt. Es teler is a very simple refreshing drink to make, as long as you have an Asian grocery nearby.
The Westerners may think es teler as a cold dessert but the Indonesian This es teler recipe is my interpretation of my favourite es teler Handayani which was sold mobile in its small food truck surround Surabaya area. This Asian inspired Es Teler drink with a mixture of different tasty fruits will be your next favorite cocktail! This refreshing icy cocktail of avocado, jackfruit and coconut is the perfect Indonesian dessert to have on a hot day. You can cook Es Teler (Indonesian Fruit Drink) using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Es Teler (Indonesian Fruit Drink)
- Prepare of young coconut, rip out the meat with a spoon.
- It’s of ripe avocados, cut into dice.
- It’s of jackfruit, cut into diced.
- It’s of sweetened condensed milk.
- It’s of cocopandan syrup.
- It’s of coconut cream.
- Prepare of shaved ice.
Es Teler is a fruit cocktail in Indonesia. Avocado, coconut meat, cincau, jackfruit and other fruits are served with coconut milk, sweetened condensed Es Doger (Indonesian) It is an Indonesian coconut milk-based shaved ice beverage with pinkish color often served as a dessert. The main, or base The Categories. ES TELER is one of indonesian favorite drink.
Es Teler (Indonesian Fruit Drink) step by step
- In a small pot, stir the coconut cream with a pinch of salt constantly until boiling. Set aside. Let it cool..
- Put the young coconut meat, avocado, and jackfruit in a glass or a bowl..
- Add the coconut milk, cocopandan syrup, and sweetened condensed milk. Put the shaved ice on top. Ready to be served! 😋.
- If you can’t find cocopandan syrup in the market you can make your own by mixing 1 cup of sugar with 2 cup of coconut water in a pot. Add 3 pandan leaves. Add red food coloring (optional). Bring it to boil over medium-high heat. Set aside. Let it cool..
It is very delicious if partake when temperature hot. See more ideas about Indonesian food, Food and drink, Indonesian desserts. Es Teler Lezat Temani Buka Puasa Anda. Salah satu bahan utama untuk membuat es teler adalah satu butir kelapa muda yang telah diserut. Es Teler is a drink containing pieces of fresh avocado, young coconut, jackfruit, and diluted coconut milk.