White chocolate moonshine. Melt chocolate and milk until desolved. Homemade gourmet fudge, truffles, and chocolates. Chocolate Moonshine Co. uses the finest ingredients, including Belgian chocolate for rich, creamy fudge.

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Ingredients of White chocolate moonshine

1. Prepare of white chocolate squares.
2. It’s of milk.
3. You need of heavy cream.
4. Prepare of condensed milk.
5. Prepare of whole grain 190 proof or to taste.

We are known for being Voted America's Best Fudge and Hand. How to make White Chocolate Liqueur? Think Chocolate Martini, Boozy Chocolate Milkshake or the the This Chocolate Moonshine Recipe is wickedly delicious! Which is why I call it Chocolate.

White chocolate moonshine instructions

1. Melt chocolate and milk until desolved.
2. Add heavy and condensed milk to chocolate and cook at heat for 8 minutes.
3. Let cool in fridge for 1 hour.
4. Take out and add liquor..
5. Pour in canning jars and let sit.
6. You can drink it right away or let sit for 7 days for better flavor…
7. This one has to stay in refrigerator. It will last for two weeks but mine don't. Lol.

White Chocolate by Sin City Seeds is a sweet, sativa-dominant hybrid. This strain is a cross between Chocolope and White Moonshine. Home Made Chocolate Peppermint Stick Moonshine. Learn this fabulous moonshine recipe that is You can use moonshine or any peppermint candy cane flavored fermented beverage will pack a. Fill Bitter Rose, grapefruit juice & orange juice into an original O'Donnell Moonshine mason jar.