Recipe: Tasty Easy Pasta Carbonara

Easy Pasta Carbonara. Your pasta water should taste like the ocean. One of the biggest mistakes people make when cooking pasta is that they don't season their pot of water nearly enough. Spaghetti Pasta Carbonaraā€”indulgent and delicious, yet so easy!

Easy Pasta Carbonara We are making Carbonara with thick sliced bacon. Pasta carbonara is one of those simple dinners we should all know how to make. Making pasta Carbonara is surprisingly easy and quick and it's a perfect dish to throw together anytime. You can have Easy Pasta Carbonara using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy Pasta Carbonara

  1. Prepare 1 box of Noodles (I only had shells).
  2. You need 1 of Ham.
  3. Prepare 1/2 of Onion.
  4. You need 1 can of 12 oz Evaporated Milk.
  5. Prepare 1 box of Frozen Peas.
  6. You need 32 oz of Chicken Broth.
  7. You need 4 oz of Cream Cheese.
  8. You need 1 oz of Parmesan Cheese.
  9. It’s 1 tsp of Butter.

It's easy to see why pasta Carbonara became a staple of Italian tradition! When pasta is "al dente", remove and drain. Spaghetti coated in a thick and creamy egg sauce with bacon and parmesan cheese. This classic carbonara sauce can be served with your favorite pasta.

Easy Pasta Carbonara step by step

  1. Start by melting butter in a large pan and add chipped onion..
  2. Then add chopped ham and a red pepper flakes! (Guilty of my ham being left over from EasteršŸ°).
  3. Add pasta, stock, and evaporated milk all at once.. Simmer about 15 minutes..
  4. One the liquid is lower and the pasta is getting done add the peas.
  5. Once you mix the peas in add the cream cheese..
  6. Add the parm cheese last and stir through..
  7. Voila! The quickest most delicious pasta šŸ™Œ.

Find the best Pasta Carbonara ideas on Food & Wine with recipes that are fast & easy. Traditional carbonara is made with just a handful of ingredientsā€”cheese, bacon, garlic, eggs and heavy. This Carbonara recipe is where I explain how easy it is to make it the Italian way. For another Italian classic, try my basic pasta cream sauce. Whenever we visit Italy we are fortunately enough to be able.