Recipe: Yummy Old-fashioned Switchel/ Haymaker Punch

Old-fashioned Switchel/ Haymaker Punch. Here's a classic Haymaker's Punch recipe, which was unearthed from the archives of The Old Farmer's Almanac Switchel is an old fashioned sweet-sour-spice drink. Where switchel originated is still debated. Its popularity continued among hard-working farmers in the summer when they were out haying, giving switchel the name haymaker's punch.

Old-fashioned Switchel/ Haymaker Punch Easy recipe for old fashioned switchel, also called Haymakers Punch. This amazing drink was called by many different names, often switchel or haymaker's punch. And best yet switchel has been known to help with digestion, skin problems, weight issues and lack of energy. all from an inexpensive and delicious drink! You can have Old-fashioned Switchel/ Haymaker Punch using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Old-fashioned Switchel/ Haymaker Punch

  1. You need of water divided.
  2. You need of molasses.
  3. It’s of raw apple cider vinegar.
  4. It’s of grated/minced ginger.

Switchel, switzel, swizzle, switchy, ginger-water or haymaker's punch is a drink made of water mixed with vinegar, and often seasoned with ginger. It is usually sweetened with molasses, though honey, sugar, brown sugar, or maple syrup are sometimes used instead. A haymaker punch is less effective punch than the similar but more controlled hook punch because a haymaker is easier to block. For additional videos and instructions on other punches (i.e. jab, hammer fist or straight punch), please visit Black Belt Wiki's main Punches & Strikes section.

Old-fashioned Switchel/ Haymaker Punch step by step

  1. Take 1 cup of water and boil the ginger for 10 minutes..
  2. Mix all the ingredients together don't strain..
  3. You can chill stir before serving, or serve at room temperature drinking throughout the day..
  4. Very good when you drink on a regular basis to repel biting insects. Also replaces electrolytes., naturally. I hope you enjoy!!.

American farmers adopted this punch during the fall harvest. Switchel became so popular that it eventually became known as Haymaker's Punch. How to make a lemon-ginger switchel! A healthy, energizing, probiotic drink made with apple cider vinegar, that regulates insulin, lowers cholesterol, helps sheds weight, boosts immunity, aids with digestion and regularity and increases energy and vitality! This is a drink that was originally served to haying crews and it is sometimes also called Haymaker's Punch.