Old Fashioned Chicken Noodle Soup. Old-Fashioned Chicken Noodle Soup is the ultimate comfort food. My son was recovering form a cold this weekend so I made him this soup. Old-Fashioned Chicken Noodle Soup is classic American comfort food.

Transfer chicken thighs to cutting board. Let all chicken cool slightly, then shred into bite-size pieces, discarding skin and bones. Cook egg noodles in boiling salted water until tender, then drain. You can have Old Fashioned Chicken Noodle Soup using 14 ingredients and 13 steps. Here is how you cook that.

Ingredients of Old Fashioned Chicken Noodle Soup

1. Prepare of Whole chicken.
2. You need of Bushel of celery.
3. It’s of of carrots.
4. Prepare of onion.
5. It’s of of chicken stock.
6. Prepare of of chicken soup base.
7. It’s of Bushel of cilantro.
8. It’s of Pepper.
9. You need of of reames egg noodles OR follow homemade noodle recipe.
10. It’s of noodles.
11. It’s of Eggs.
12. Prepare of of flower.
13. You need of vegetable oil.
14. It’s of of water.

This homemade chicken noodle soup recipe tastes just like the version your grandma used to make since it starts with classic (rather than store-bought) stock. Serve our Old-Fashioned Chicken Noodle Soup with a dinner roll or piece of baguette to soak up every last drop. The best chicken noodle soup you've ever tasted starts with a simple recipe and a deep, rich, perfectly seasoned broth. Carrots, celery, noodles and leftover chicken are all that's added or needed to make this wonderfully comforting, simple but deeply delicious old fashioned soup.

Old Fashioned Chicken Noodle Soup instructions

1. Fill large stew pot halfway with water..
2. Boil whole chicken and remove.
3. Add carton of chicken stock to water chicken was boiled in..
4. De-skin chicken and remove desired meat from frame, shred into pieces and place in water..
5. Chop onion, celery, and carrots. Add to pot. Add pepper, and 1/4 cup chopped cilantro. Simmer until veggies are tender..
6. Add soup base to desired flavor..
7. Add reames egg noodles and simmer until tender OR follow homemade noodle directions..
8. HOMEMADE NOODLES.
9. Mix wet ingredients in large bowl.
10. Add flour. You may have to add more than 2 cups..
11. Knead until a soft but still sticky dough forms. Dust with flour and sprinkle oil on cutting board or counter.
12. Roll dough out into a large rectangle. Cut into strips. Noodle sized. Drop immediately into boiling soup and simmer until noodles float..
13. Let simmer on low for 5 hours and it is soooooooo good!.

We hope you enjoyed this weeks episode of Wisdom Love and Makagigi! We had a lot of fun making this recipe, if you try it let us know in the comments what. Add mushrooms to broth; stir in noodles, parsley and reserved chicken. This old fashioned chicken noodle soup will help bring comfort to your mind and body. We all know that properly prepared soups are beneficial: They can be eaten for lunch or dinner They're low in fat and cholesterol They're warm and satisfying They'll fill you up without a lot of calories.