Carbonara. Pasta alla carbonara) — спагетти с мелкими кусочками бекона (в оригинале, гуанчиале или панчеттой), смешанные с соусом из яиц, сыра пармезан и пекорино романо, соли и свежемолотого чёрного перца. For everyone who said that this Carbonara is too salty – table salt is double as salty as Kosher salt, so remember to cut the amount of salt in half if using table. X The legendary Antonio Carluccio finally makes his debut on Food Tube!

Classic Italian carbonara tastes even better when following these very unique and creative recipes. Authentic Pasta Carbonara is easy to make, full of bacon flavor, and smothered in Pasta carbonara originates in the Rome region of Italy. No one knows the exact story behind the origination of the dish. You can have Carbonara using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Carbonara

1. It’s 1 box of Pasta (bucatini is my favorite).
2. It’s 3/4 lb of Bacon, diced.
3. Prepare 1 tbsp of Oil.
4. It’s 1/4 cup of Onion, sliced.
5. Prepare 1/4 cup of Mushrooms, thick sliced.
6. You need 1/2 cup of Parmesan cheese, grated.
7. Prepare 2 of Eggs, beaten.
8. Prepare of Black pepper.

One of the richest and most popular Italian dishes is also one of it's most deceptively complex. Though the dish only has a handful of ingredients, the best carbonara takes. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce.

Carbonara instructions

1. Brown bacon to half-crispy..
2. Boil noodles to taste..
3. Add mushrooms and onions. Add extra oil if needed. Sauté until onions and mushrooms are browned..
4. Beat eggs, Parmesan cheese and black pepper in a separate bowl..
5. Add noodles to bacon/mushroom mixture. Sauté until all noodles evenly coated in mixture..
6. Add hot mixture to egg/cheese mixture. Stir/toss until coated evenly. Add more cheese, if needed. Serve hot..

Simply delicious and so easy to make them at home. Pasta Carbonara recipe is a simple Italian pasta recipe with egg, hard cheese, pancetta and pepper. Authentic Italian Pasta Carbonara Recipe – The Roman Traditional Dish. Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!

Quick Chicken Carbonara with Asparagus 😀. This healthy chicken carbonara dish is not only absolutely delicious, it's also lower in fat and calories than traditional pasta carbonara. Drain pasta mixture in a colander over a bowl, reserving. Drain pasta mixture in a colander over a bowl, reserving.

This healthy take on Chicken Carbonara with bacon and asparagus atop a bed of roasted spaghetti squash for a grain free nutrient dense meal. In a large skillet, place the asparagus in about ¼ inch of water and cook over high heat until the asparagus is bright green and starting to soften. Tagliatelle carbonara with asparagus is a easy quick lunch, you don't need a lot of ingredients. You can have Quick Chicken Carbonara with Asparagus 😀 using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Quick Chicken Carbonara with Asparagus 😀

1. You need 2 of chicken breasts.
2. You need 310 grams of Carbonara Sauce.
3. Prepare 1 bunch of Asparagus cut into thirds.
4. Prepare 2 cup of pasta.
5. Prepare 1 tbsp of grated parmesan cheese.
6. You need 1/2 tsp of Black Pepper.
7. It’s 1/4 cup of Double cream.

Not much to say , just try and enjoy 😋😋 Ingredients. Carbonara is the name of an Italian pasta dish made with a sauce of eggs, cheese and cooked bacon. If adding chicken, it too gets cooked in the same pan with the bacon fat. Hot pasta water is used to slowly temper the egg and cheese mixture to prevent the eggs from scrambling and they are.

Quick Chicken Carbonara with Asparagus 😀 instructions

1. Boil the pasta then drain and set aside.
2. Cut chicken breast up long length and in a fry pan heat olive oil, then add chicken, fry until cooked around 15-20 mins..
3. Cut up asparagus, and fry with chicken for the last 5 mins. Then turn low cover and steam for 5 mins..
4. When pasta is cooked, drain and pat dry, and add to the chicken and asparagus, also sprinkle in the black pepper..
5. Pour in carbonara sauce mix well and simmer for a further 5 mins. Add the cream mix and stir for 1 min..
6. Serve with parmesan cheese sprinkled on top..

This Roasted Asparagus Carbonara recipe from Delish.com is the best. Asparagus carbonara is a light and bright pasta dish that is a twist on a family favourite. Bring a large pan of salted water to the boil. When asparagus are in season, use them in this classic dish. Fried with pancetta they add a lovely crunch.

Best shepherds pie. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. More Easy Instant Pot Recipes to Enjoy: Why would I ever make Shepherd's Pie from scratch?!? I'll tell you why: Frozen Shepherds Pie tastes like cat food compared.

Shepherd's pie probably isn't your go-to weeknight dinner, but during the fall and winter, it's worth adding into the rotation. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Truy the BEST shepherd's pie recipe — made with tender beef, lots and lots of veggies, creamy Even better, so many of you had shepherd's pie tips and recipes that you were willing to share with. You can cook Best shepherds pie using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Best shepherds pie

1. It’s 2 of packages ground beef.
2. You need 1/3 of red onion.
3. It’s 3 of small mushrooms.
4. You need 1 of can of peas and carrots.
5. Prepare 6 of bacon strips.
6. It’s 1 of garlic clove.
7. Prepare 2 tbsp of worcestershire sauce.
8. It’s 3 tbsp of kitchen bouquet browning and seasoning sauce.
9. It’s 3 of packages instant potatoes.
10. You need 2 1/2 cup of shredded cheese.
11. Prepare 1 cup of parmesan cheese flakes.

Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce.

Best shepherds pie step by step

1. Cook bacon and set aside.
2. Brown beef in bacon fat with onions, mushrooms, garlic, peas, and carrots, and sauces.
3. Now spread mixture into a 9 13×9 pan cut bacon into bite size pieces and cream on top now set aside.
4. Cook potatoes as directed, then spread on top of beef cover with çheese and bake at 375 for approx 20 – 25 minutes or until cheese browns, may have to broil for a couple minutes.
5. Let sit 5 minutes and enjoy.
6. .

Expect the best shepherd's pie in Singapore. Premium ground beef, fresh local greens and hand-whipped mashed potatoes. Savour a spoonful of goodness everytime. Shepherd's Pie is classic comfort food – rich, warm, and deeply satisfying. One bite of this time-tested family favorite will wrap you in a blanket of goodness as cozy as a winter fire.

Roasted sweet potatoes, acorn, & butternut squash. To be specific, roasted acorn squash! Plus a little bit of sweet potato as well to add a touch more sweetness. Warming spices that are happen to pair wonderfully with roasted acorn squash, sweet potato, and sauteed onion.

The optional seasoning blend adds a perfect accent Toss these roasted sweet potatoes into this quinoa black bean salad, these sweet potato burrito bowls, or these vegetarian tacos for some delicious. Temperature is an important factor in getting roasted sweet potatoes just right. This temperature is hot enough to deliver the. You can have Roasted sweet potatoes, acorn, & butternut squash using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Roasted sweet potatoes, acorn, & butternut squash

1. You need 2 of xlarge sweet potatoes largely cubed.
2. You need 1 of x large butternut squash largely cubed.
3. You need 1 of x large acorn squash largely cubed.
4. Prepare 1/2 of large onion largely cubed.
5. It’s of Olive oil for roasting.
6. It’s of Salt.
7. It’s of Pepper.
8. Prepare of Paprika.
9. It’s of Dried oregano.

Oven Roasted Sweet Potatoes Haiku: "Yay, no marshmallows! Savory sweet potatoes, glad that I found you!" Super easy recipe and delicious; I left mine in longer, stirring frequently enough that the sweet potatoes browned evenly, but my onions were a little burnt and shrivel-y. Cut the acorn squash in half from top to bottom using a sharp knife. Use a spoon to scrape out the stuff inside.

Roasted sweet potatoes, acorn, & butternut squash step by step

1. Preheat oven to 400 and cut all veggies to a large cub shape.
2. Coat in olive oil and season.
3. Bake it an hour and flip halfway through or until brown and crispy edges..

Oven roasted sweet potatoes with a caramelized crust of flavor. The trick to nailing the perfect taste and texture is easier than you think. Oven roasted potatoes is a simple side dish with just a few simple ingredients. The thick rounds of tubers are first tossed in olive oil and savory seasonings. These roasted sweet potatoes make the perfect meatless dinner or lunch paired with a salad, or they're great as a side dish to just about anything.

Pasta Carbonara. Pasta carbonara is one of those simple dinners we should all know how to make. Your pasta water should taste like the ocean. One of the biggest mistakes people make when To make an authentic carbonara sauce, you need eggs and Parmesan.

The dish arrived at its modern form, with its current name. Authentic Pasta Carbonara is easy to make, full of bacon flavor, and smothered in Pasta carbonara originates in the Rome region of Italy. No one knows the exact story behind the origination of the dish. You can cook Pasta Carbonara using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Pasta Carbonara

1. It’s 2 of Spaghetti.
2. You need 1 bunch of bacon (diced).
3. You need 1/2 cup of double cream.
4. It’s 2 of eggs.
5. It’s 1 of onion (diced) optional.
6. Prepare 3 of garlic gloves (minced) optional.

Pasta Carbonara recipe is a simple Italian pasta recipe with egg, hard cheese, pancetta and pepper. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. The Italian pasta dish carbonara traditionally includes eggs, bacon and cheese, but is easy to modify with Here, a few variations including a bucatini carbonara dish, a bacon and fresh pea spaghetti.

Pasta Carbonara instructions

1. In a large skillet or pan, add bacon over medium-heat high. As the bacon cooks, fat will render. You will use that fat to cook and flavor the remaining ingredients..
2. Fill a large pot with water and bring to a boil. Add pasta, season well with salt and stir..
3. Once bacon is about 2/3 done cooking, add garlic. Stir to combine. Cook for 30 sec..
4. Add onions (optional)..
5. Cook until onions have softened and are translucent, and bacon is browned and crisp..
6. When pasta is done, add bacon on it and garnish with pasley or coriander leaves..
7. In a small bowl whisk together eggs, cream and black pepper until homogenous..
8. When pasta is about 70% done, In another pan on low heat (3) and then pour the sauce over. You want the sauce is hot when serving..

Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara. It's the no-food-in-the-house dinner of our dreams.

Fried stuffed Zucchini. Learn how to make deep-fried zucchini blossoms three different ways: stuffed with mozzarella; stuffed with a mixture of goat cheese, olives and tomatoes. Allow the cooked blossoms to drain on paper towels. Light and airy, with a subtle squash flavor, zucchini blossoms are wonderful to cook.

Fill the boiler with water, less than half. Pan-fried stuffed zucchini blossoms with ricotta and garden herbs. in Appetizers & finger foods. Inspired by Tuscany, recreated with love. You can cook Fried stuffed Zucchini using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Fried stuffed Zucchini

1. It’s 1 kg of Zucchini.
2. You need 4 tbsp of Butter.
3. It’s 1 kg of Minced beef.
4. You need 4 of medium size onions.
5. Prepare 3 tbsp of minced garlic.
6. It’s 2 tbsp of heavy cream.
7. Prepare of Salt.
8. You need of Pepper.
9. It’s 3 of leaves Bay laurel.
10. You need of Mastic.
11. You need 2 of Cardamom.
12. Prepare of Chilli powder.

Have you ever had a meal while on vacation that you just cannot find when you return home? You dream about it, crave it and search for it everywhere only to come up. Fried zucchini blossoms just sound awesome, and they're always something I've wanted to make. It seems that zucchini blossoms are usually prepared in one of two ways: battered and fried or stuffed.

Fried stuffed Zucchini step by step

1. Start by cooking your beef, in a pot add 1 tbsp butter, 2 medium sized minced onions, and mastic, wait till caramelized then add the beef+ 2 tsp salt and pepper.
2. Start with cutting away the heads of zucchini and stripping it's skin (don't completely skin it).
3. After stripping carefully hollow the zucchini and take care not to pierce it!.
4. In a large pan add 1 tbsp minced garlic to 2 tbsp butter and mastic then fry the zucchini.
5. While the zucchini fries and the beef cooks, prepare the sauce (all the taste comes here, enrich it with herbs and flavours!).
6. Add 2 medium sized minced onions in 1 tbsp butter, mastic, Cardamom and caramelize, then add 4 tomatoes' juice and 3 leaves bay laurel + 2 tbsp heavy cream + salt, pepper and chilli.
7. Extra tip when adding the Cardamom squeeze it till you get the seeds, use the small seeds in the sauce and put the rest of cardamom with zucchini while frying!.
8. Afted frying the zucchini on all sides let cool for a while then start stuffing your beef!.
9. Pour the thickened sauce over the zucchini and add extra beef on top (you can add some mozzarella for a golden tasty crust!).
10. Put in oven for 10 mins then serve!.

Try this Fried Stuffed Zucchini Blossoms recipe, or contribute your own. Stuffed Zucchini By Ann Make the most of your fresh garden zucchini with this delicious stuffed zucchini recipe which can be served as either a side dish or a main dish. How to fry zucchini in a simple, quick way? This recipe for fried zucchini slices with flour is probably the most common way of enjoying this simple vegetable in Romania, my. The Deep-Fried, Stuffed Zucchini recipe out of our category flowering vegetables!

Quick and Easy Tuna Salad. This three ingredient tuna salad is great when you are in a hurry; very quick and easy to make. I tasted and then sprinkled in paparika garlic and onion powder. This tuna salad is quick and easy to make, and it keeps well in the refrigerator for a few days.

Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich. Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. This creamy, crunchy tuna salad is the classic dish you've been craving. You can cook Quick and Easy Tuna Salad using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Quick and Easy Tuna Salad

1. Prepare 4 of x 5oz cans tuna (in water), well drained.
2. You need 1 cup of mayonnaise.
3. Prepare 1/3 cup of finely chopped celery (about 1 rib).
4. It’s 2 tablespoons of finely chopped red onion (about 2 slices).
5. It’s 2 tablespoons of sweet pickle relish or dill relish.
6. You need 1 tablespoon of fresh lemon juice.
7. You need 1 of garlic clove, minced.
8. You need of Salt and freshly ground black pepper.
9. Prepare Pinch of dill.

This recipe for Quick and Easy Corn & Tuna Pasta Salad is a delicious salad you can whip up in no time at all. I found tuna, frozen corn, green onions and pasta which it turns out was all I really needed. I threw it all together and was quite proud of how delicious it was! Whether you're searching for a quick, easy dinner recipes, sandwiches, salads, and other easy lunches, or even easy holiday appetizers, this list of Of course, you can't go wrong with the classics like tuna salads and tuna melts, but we've found many dishes that put a new, tasty spin on canned.

Quick and Easy Tuna Salad step by step

1. Add the first 7 ingredients to a bowl and mix well..
2. Season to taste with salt and pepper. Sprinkle with a pinch of dill.
3. Can be eaten straight away or for even better results, cover with and chill in the fridge for a couple of hours. Enjoy!.
4. Serving suggestion – with cottage cheese, hard boiled egg, avocado slices and cherry tomatoes..

This tuna salad has anyone at bay. It was quick and quite tasty. Made as written but substituted cheddar for the American cheese as it is family preference. Tuna salad with red onions and beans. This protein-packed, low-calorie salad is a quick and easy midweek meal.

Chicken and Beef Chuanr.

You can cook Chicken and Beef Chuanr using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken and Beef Chuanr

1. You need 14 oz of sirloin steak (cubed) ..
2. Prepare 14 oz of chicken breast skinless (cubed) ..
3. You need 3 tablespoons of soy sauce light.
4. You need 3 tablespoons of vegetable stock.
5. Prepare 2 teaspoons of garlic powder.
6. Prepare 1 teaspoon of ginger ground.
7. Prepare ½ teaspoon of chili powder.
8. You need of “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray).
9. You need 8 of long wooden kebab sticks.
10. Prepare 3½ oz of shallots (finely chopped) ..
11. You need 2½ oz of rice wine vinegar (white wine vinegar will work).
12. Prepare 1 tablespoon of tomato purée.
13. It’s 1 teaspoon of soy sauce.
14. Prepare marinade 1 tablespoon of chuanr.
15. It’s 1 tablespoon of aspartame.
16. You need 2 teaspoons of cornstarch corn flour /.

Chicken and Beef Chuanr step by step

1. Make the sweet and sour sauce. Microwave the shallots sprayed with Spray2Cook for 2 minutes and transfer to a saucepan, also sprayed with Spray2Cook, on a medium to high heat. Other than the cornstarch and aspartame, mix all the ingredients into the pan. Blend the cornstarch with a little water (adding slowly) and then add the blended cornstarch to the pan as it just starts to bubble. Bring to the boil and take from the heat. Add the aspartame and stir in..
2. Put the steak and chicken in on a clean surface and spray the meat with Spray2Cook ensuring all sides are covered. Mix the garlic powder, ginger and chili powder. Scatter the spice mixture over the meat turning the pieces so the coating is even. Mix the soy sauce with the stock. Use the mixture to marinade the meat. Refrigerate only if to be used later and, in any event the meat should be a room temperature when cooked..
3. Soak the kebab sticks in water for at least 20 minutes. Thread the marinated meat on the skewers. Place the chuanr under the broiler / grill on a gridded pan (set at high) 10 cm / 4 inches from the heat. Grill, turning to cook evenly, for approximately 8 minutes. Alternatively grill on the BBQ for roughly the same amount of time but, as the heat varies, take care to ensure cooking is complete and do not allow charring. Let the chuanr stand for 3 minutes..
4. Serve the chuanr with the sweet and sour sauce..

CHICKEN CARBONARA. This Chicken Carbonara recipe from Delish.com is the bomb. When you're looking for something comforting and carb-y, nothing fits the bill like a good carbonara. Carbonara is the name of an Italian pasta dish made with a sauce of eggs, cheese and cooked If adding chicken, it too gets cooked in the same pan with the bacon fat.

Recipe courtesy of Giada De Laurentiis. A twist on the classic, chicken carbonara makes a wonderful mid-week dinner. This chicken carbonara penne pasta blends just a few simple ingredients to create a wonderful This easy chicken carbonara penne pasta is a one-pan wonder packed with flavor that the entire family. You can cook CHICKEN CARBONARA using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of CHICKEN CARBONARA

1. You need 1 lb of penne pasta, uncooked.
2. You need 1/4 cup of Italian herb salad dressing.
3. You need 2 of chicken breast, cut into peices.
4. Prepare 1 lb of bacon, diced.
5. It’s 1 bunch of fresh asparagus spears, cut into 1 inch pieces.
6. You need 1 of red pepper, chopped.
7. It’s 1 can of chicken brotb.
8. Prepare 8 oz of cream cheese.
9. Prepare 1 cup of fresh grated parmesan cheese.
10. It’s 10 of grape tomatoes, cut into quarters.

Loaded Chicken Carbonara. this link is to an external site that may or may not meet accessibility guidelines. Chicken Carbonara – An authentic, restaurant-quality recipe for a classic Italian dish! Discover the Sensational Chicken Carbonara Recipe w/ bacon, chicken & cheesy pasta perfection! Turn leftover cooked chicken into this creamy, fragrant pasta experience!

CHICKEN CARBONARA instructions

1. Cook penne according to package directions..
2. Meamwhile; heat dressing in a large skillet on medium heat..
3. Add chicken and vegetables, cook 10 minutes or until chicken is cooked through, stirring frequently..
4. In another pan, fry bacon and remove from grease, add to the chicken mixture..
5. Add broth and cheese, cook 1 minute or until cheese is melted, stirring constantly. Add parmesan cheese and mix well..
6. Drain pasta, and return to pot..
7. Add chicken and vegetable mixture; toss lightly..
8. Cook 1 minute or until heated trough. Sauce will thicken as it stands..
9. Fold in tomatoes and serve.

MORE+ LESS This recipe is found in many restaurants. The sauce is thick and creamy and if prepared properly, will stick to the pasta without dripping. Our indulgent chicken carbonara uses eggs and butter to create a rich sauce. Traditional Carbonara pasta turned into an amazing pasta bake that's sure to become a family-favorite! This Creamy Carbonara is a plate of heavenly, creamy pasta.

Vegetable Carbonara.

You can have Vegetable Carbonara using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Vegetable Carbonara

1. It’s 1/2 bunch of Asparagus.
2. It’s 3 stick of Basil.
3. Prepare 2 clove of Garlic.
4. You need 1 of Lemon.
5. You need 1/2 oz of Parmesan Cheese.
6. It’s 1 1/2 oz of crème fraîche.
7. It’s 2 large of eggs.
8. It’s 7 oz of fresh tagliatelle.
9. You need 3 oz of Peas.
10. It’s 1 of Black pepper.
11. It’s 1 of Sea salt.
12. Prepare 1 of Olive oil.

Vegetable Carbonara step by step

1. Separate the egg yolks and toss the whites, or save them, but we don't need them here. Mix in most of the Parmesan Cheese, the crème fraîche, and a pinch of salt and pepper. Mix it up really well..
2. Add zest from the lemon and continue mixing. Set the mix aside..
3. Get a pot of salty water boiling for your pasta, and cook following its instructions..
4. Finely chop the garlic. Chop the bottoms off the asparagus and toss, keep the greenier parts. Chop the heads off the asparagus, and slice the rest of the stalk..
5. Place a large frying pan over medium heat with a little olive oil. Once hot add garlic and cook for about a minute..
6. In the pan, add asparagus and peas, cook another minute for a crunchy asparagus, or a couple for slightly softer. If your pasta isn't ready, remove the pan from the heat and wait until the pasta is about a minute from done, the. Return the pan to low heat..
7. Drain the pasta keeping a little water, and add pasta into the pan with the veggies. Add the egg mixture and toss everything. Add some water from the pasta if needed to loosen it up..
8. Plate and top with Parmesan Cheese and fresh basil..